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Posts under ‘Boning’

Shun Shun Elite Gokujo Boning & Fillet Knife 6-in.

Material Blade: Matte Stainless Steel
Material Handle: Pakkawood
Blade Length: 6-in.
Origin: Japan
Cleaning & Care: Hand Wash and Dry Immediately

Product DescriptionShun Elite is an innovative combination of aesthetics and performance in kitchen cutlery. Handcrafted in Seki City, Japan, the center of the ancient samurai tradition, Elite???s stunning design is directly inspired by the artful aesthetics of samurai swords, [...]

Kershaw KAI Shun Classic Gokujo Boning/Fillet Knife 6″ Blade

Product DescriptionTaking its name from the Japanese for “supreme,” Shun’s Gokujo is designed to be the ultimate knife for boning and filleting. Its long curved blade, reminiscent of traditional samurai swords, allows you to separate meat from bone using one precise cut, and the knife’s optimal control and maneuverability ensure maximum yield. The blade is [...]

Left Handed Boning Knife – Kershaw Shun Classic

Left Handed Boning Knife – Kershaw Shun Classic

stainless boning knife by shun 7″

stainless boning knife by shun 7″

Shun Shun Elite Gokujo Boning & Fillet Knife 6-in.

Material Blade: Matte Stainless Steel
Material Handle: Pakkawood
Blade Length: 6-in.
Origin: Japan
Cleaning & Care: Hand Wash and Dry Immediately

Product DescriptionShun Elite is an innovative combination of aesthetics and performance in kitchen cutlery. Handcrafted in Seki City, Japan, the center of the ancient samurai tradition, Elite???s stunning design is directly inspired by the artful aesthetics of samurai swords, [...]